Grammi

Calories › Meat & poultry

🥓 Bacon (cooked): how many calories?

44 kcal in a typical portion (1 slice, 8.1 g) · 548 kcal per 100 g.

Calories by portion

PortionWeightkcalProteinCarbsFat
1 slice8.1 g442.9 g0.1 g3.5 g
100 g100 g54835.7 g1.4 g43.3 g

Nutrition facts

NutrientPer 100 gPer portion (8.1 g)
Calories548 kcal44 kcal
Protein35.7 g2.9 g
Carbohydrates1.4 g0.1 g
of which sugars0 g0 g
Fiber0 g0 g
Fat43.3 g3.5 g
of which saturated14.2 g1.1 g
Sodium2193 mg178 mg

Where the calories come from

Protein 27%Carbs 1%Fat 72%

Share of calories from protein (4 kcal/g), carbohydrates (4 kcal/g) and fat (9 kcal/g).

Vitamins and minerals

NutrientPer 100 g%NRVPer portion%NRV
Selenium59 µg107%4.78 µg9%
Phosphorus506 mg72%41 mg6%
Niacin (B3)10.6 mg66%0.86 mg5%
Vitamin B121.16 µg46%0.09 µg4%
Zinc3.36 mg34%0.27 mg3%
Thiamin (B1)0.35 mg32%28.2 µg3%

%NRV: share of the EU nutrient reference value for adults (Regulation 1169/2011). Only nutrients present in this food are shown.

Compared with

Questions

How many calories are in 100 g of bacon (cooked)?

548 kcal. 100 g also has 35.7 g of protein, 1.4 g of carbohydrates and 43.3 g of fat.

How much bacon (cooked) is 100 calories?

About 18 g. That is 222% of a typical portion (1 slice, 8.1 g).

How much protein is in a portion of bacon (cooked)?

2.9 g in a typical portion (1 slice, 8.1 g). 26% of its calories come from protein. That is above the 20% the EU requires for a “high protein” claim.

Source: USDA FoodData Central, public domain (SR Legacy, FDC 167914). Values are averages. Brands, recipes and portion sizes vary.

Log it in seconds with Grammi

Free barcode scanning, no ads, no account. Your food diary stays on your iPhone.

Get Grammi on the App Store