Grammi

Calories › Bread, grains & cereals

🌾 Bulgur (cooked): how many calories?

151 kcal in a typical portion (1 cup, 182 g) · 83 kcal per 100 g.

Calories by portion

PortionWeightkcalProteinCarbsFat
1 cup182 g1515.6 g33.8 g0.4 g
1 tbsp8.4 g70.3 g1.6 g0 g
100 g100 g833.1 g18.6 g0.2 g

Nutrition facts

NutrientPer 100 gPer portion (182 g)
Calories83 kcal151 kcal
Protein3.1 g5.6 g
Carbohydrates18.6 g33.8 g
of which sugars0.1 g0.2 g
Fiber4.5 g8.2 g
Fat0.2 g0.4 g
of which saturated0 g0.1 g
Sodium5 mg9 mg

Where the calories come from

Protein 14%Carbs 84%Fat 2%

Share of calories from protein (4 kcal/g), carbohydrates (4 kcal/g) and fat (9 kcal/g).

Vitamins and minerals

NutrientPer 100 g%NRVPer portion%NRV
Manganese0.61 mg30%1.11 mg55%
Magnesium32 mg9%58.2 mg16%
Folate (B9)18 µg9%32.8 µg16%
Copper75 µg8%0.14 mg14%
Iron0.96 mg7%1.75 mg12%
Pantothenic acid (B5)0.34 mg6%0.63 mg10%

%NRV: share of the EU nutrient reference value for adults (Regulation 1169/2011). Only nutrients present in this food are shown.

Compared with

Questions

How many calories are in 100 g of bulgur (cooked)?

83 kcal. 100 g also has 3.1 g of protein, 18.6 g of carbohydrates and 0.2 g of fat.

How much bulgur (cooked) is 100 calories?

About 120 g. That is 66% of a typical portion (1 cup, 182 g).

How much protein is in a portion of bulgur (cooked)?

5.6 g in a typical portion (1 cup, 182 g). 15% of its calories come from protein. That meets the EU’s 12% threshold for a “source of protein” claim, but not the 20% for “high protein”.

Source: USDA FoodData Central, public domain (SR Legacy, FDC 170287). Values are averages. Brands, recipes and portion sizes vary.

Log it in seconds with Grammi

Free barcode scanning, no ads, no account. Your food diary stays on your iPhone.

Get Grammi on the App Store