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Calories › Eggs & dairy

🧈 Butter: how many calories?

102 kcal in a typical portion (1 tbsp, 14.2 g) · 717 kcal per 100 g.

Calories by portion

PortionWeightkcalProteinCarbsFat
1 tbsp14.2 g1020.1 g0 g11.5 g
1 tsp5 g360 g0 g4.1 g
100 g100 g7170.9 g0.1 g81.1 g

Nutrition facts

NutrientPer 100 gPer portion (14.2 g)
Calories717 kcal102 kcal
Protein0.9 g0.1 g
Carbohydrates0.1 g0 g
of which sugars0.1 g0 g
Fiber0 g0 g
Fat81.1 g11.5 g
of which saturated50.5 g7.2 g
Sodium11 mg2 mg

Where the calories come from

Protein 0%Carbs 0%Fat 100%

Share of calories from protein (4 kcal/g), carbohydrates (4 kcal/g) and fat (9 kcal/g).

Vitamins and minerals

NutrientPer 100 g%NRVPer portion%NRV
Vitamin A684 µg86%97.1 µg12%
Vitamin E2.32 mg19%0.33 mg3%
Vitamin K7 µg9%0.99 µg1%
Vitamin B120.17 µg7%0.02 µg1%
Calcium24 mg3%3.41 mg0%
Phosphorus24 mg3%3.41 mg0%

%NRV: share of the EU nutrient reference value for adults (Regulation 1169/2011). Only nutrients present in this food are shown.

Compared with

Questions

How many calories are in 100 g of butter?

717 kcal. 100 g also has 0.9 g of protein, 0.1 g of carbohydrates and 81.1 g of fat.

How much butter is 100 calories?

About 14 g. That is 99% of a typical portion (1 tbsp, 14.2 g).

How much protein is in a portion of butter?

0.1 g in a typical portion (1 tbsp, 14.2 g). 0% of its calories come from protein. That is below the 12% the EU requires for a “source of protein” claim.

Source: USDA FoodData Central, public domain (SR Legacy, FDC 173430). Values are averages. Brands, recipes and portion sizes vary.

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