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Calories › Vegetables

🧄 Garlic: how many calories?

4 kcal in a typical portion (1 clove, 3 g) · 149 kcal per 100 g.

Calories by portion

PortionWeightkcalProteinCarbsFat
1 clove3 g40.2 g1 g0 g
1 tsp2.8 g40.2 g0.9 g0 g
100 g100 g1496.4 g33.1 g0.5 g

Nutrition facts

NutrientPer 100 gPer portion (3 g)
Calories149 kcal4 kcal
Protein6.4 g0.2 g
Carbohydrates33.1 g1 g
of which sugars1 g0 g
Fiber2.1 g0.1 g
Fat0.5 g0 g
of which saturated0.1 g0 g
Sodium17 mg1 mg

Where the calories come from

Protein 16%Carbs 82%Fat 3%

Share of calories from protein (4 kcal/g), carbohydrates (4 kcal/g) and fat (9 kcal/g).

Vitamins and minerals

NutrientPer 100 g%NRVPer portion%NRV
Vitamin B61.23 mg88%37.1 µg3%
Manganese1.67 mg84%50.2 µg3%
Vitamin C31.2 mg39%0.94 mg1%
Copper0.3 mg30%8.97 µg1%
Selenium14.2 µg26%0.43 µg1%
Calcium181 mg23%5.43 mg1%

%NRV: share of the EU nutrient reference value for adults (Regulation 1169/2011). Only nutrients present in this food are shown.

Compared with

Questions

How many calories are in 100 g of garlic?

149 kcal. 100 g also has 6.4 g of protein, 33.1 g of carbohydrates and 0.5 g of fat.

How much garlic is 100 calories?

About 67 g. That is 2233% of a typical portion (1 clove, 3 g).

How much protein is in a portion of garlic?

0.2 g in a typical portion (1 clove, 3 g). 17% of its calories come from protein. That meets the EU’s 12% threshold for a “source of protein” claim, but not the 20% for “high protein”.

Source: USDA FoodData Central, public domain (SR Legacy, FDC 169230). Values are averages. Brands, recipes and portion sizes vary.

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